Danish Crumbs and cheese

Danish Crumbs and Cheese (edit/delete)

Blend together

2 c flour

1 c brown sugar

1 c nuts

1 c margerine

Sprinkle in pan. Bake for 15 minutes at 350 degrees. Take out half of the crumbs to use on top.

Cream

1 large package cream cheese

add

1 c powdered sugar

carefully fold in

1 large package lucky whip (whipped)

Pour over crumbs. Sprinkle remaining crumbs on top of mixture and refrigerate.

Fix

1 package Danish Dessert according to the directions ( strawberry or raspberry)

add

1 package frozen strawberries or raspberries

Cool

Cut cream cheese mixture and top with Danish Dessert mixture.

Easter time with Emily

Easter with the little PEEP